Koudijs Broiler Concentrate 50kg (KBC 10 | KBC 05) 

Koudijs Broiler Concentrate represents the pinnacle of poultry nutrition science, offering two specialized formulations - KBC 10 (formulated with soya bean meal) and KBC 05 (formulated with full-fat soya). These 50kg concentrated feeds are engineered to deliver optimal growth performance, excellent feed conversion ratios, and robust health for broiler chickens throughout their production cycle.

Developed by Koudijs Nutrition, a global leader with over a century of animal nutrition expertise, these broiler concentrates incorporate cutting-edge feed technology to help poultry farmers achieve maximum profitability. Whether operating a small-scale farm or a large commercial poultry operation, Koudijs Broiler Concentrate provides the perfect nutritional foundation for your birds' success.

Comprehensive Nutritional Analysis

KBC 10: Soya Bean Meal-Based Formula

The KBC 10 variant utilizes high-quality soya bean meal as its primary protein source, offering:

• Crude Protein: 30-32%

• Crude Fiber: ≤7%

• Crude Fat: 3-5%

• Metabolizable Energy: 2800-3000 kcal/kg

• Essential Amino Acids: Optimized lysine (1.5%), methionine (0.5%), threonine (0.9%)

KBC 05: Full-Fat Soya-Based Formula

The KBC 05 variant incorporates full-fat soya for enhanced energy density, providing:

• Crude Protein: 28-30%

• Crude Fiber: ≤6%

• Crude Fat: 6-8%

• Metabolizable Energy: 3000-3200 kcal/kg

• Essential Fatty Acids: Higher levels of linoleic acid (3-4%)

Both formulations are fortified with:

• Vitamin premix (A, D3, E, K3, B-complex)

• Mineral premix (Zn, Mn, Fe, Cu, I, Se)

• Gut health promoters (prebiotics, probiotics)

• Antioxidants for feed preservation

Scientific Benefits of Koudijs Broiler Concentrate

1. Accelerated Growth Performance

The precisely balanced amino acid profile in both KBC variants promotes:

• 10-15% faster growth rates compared to standard feeds

• Improved muscle development and breast meat yield

• Uniform flock growth with reduced size variation

2. Enhanced Feed Efficiency

• FCR improvement of 1.5-1.7 under optimal conditions

• Reduced feed wastage through superior palatability

• Better nutrient absorption through advanced digestibility

3. Robust Health and Immunity

The inclusion of functional nutrients supports:

• Stronger immune response through vitamin E and selenium

• Better gut health with prebiotic MOS (Mannan Oligosaccharides)

• Reduced incidence of leg disorders through optimal Ca : P ratio

4. Economic Advantages for Farmers

• Reduced production costs through improved FCR

• Shorter production cycles (ready for market in 5-6 weeks)

• Higher dressing percentage (75-78% live weight to carcass)

  Technical Comparison: KBC 10 vs KBC 05

  Parameter	KBC 10 (Soya Meal)	KBC 05 (Full-Fat Soya)
  Protein Source	Soya bean meal	Full-fat soya
  Energy Density	Moderate (2800 kcal)	High (3000+ kcal)
  Best For	Standard production	High-performance flocks
  Cost Efficiency	Better protein value	Higher energy value
  Regional Suitability	All climates	Hot climates (energy boost)

  
  Proper Handling and Storage Guidelines

  To maintain feed quality and nutritional value:

  1. Storage Conditions:

     • Keep in cool, dry warehouse (≤25°C, ≤70% humidity)

     • Use pallets to prevent ground moisture absorption

     • Protect from direct sunlight

  2. Shelf Life: